An Evening with Biondi-Santi (24th October)
£195.00
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Friday 24 October | 6:30pm
The First Brunello di Montalcino
Step into a chapter of wine history at Orrery.
In 1888, Biondi-Santi created the very first Brunello di Montalcino—a wine that would go on to define a region, a denomination, and the very notion of Italian fine wine. From their legendary Tenuta Greppo estate in Montalcino, this pioneering family not only set the standard for Brunello but forged a legacy of craftsmanship revered across the world.
Friday 24 October at 6:30pm, we will host an exclusive three-course dinner created by Head Chef Igor Tymchyshyn, with each dish expertly paired by Head Sommelier Julio Sierra using a curated selection from Biondi-Santi’s esteemed portfolio. Guiding you through the evening will be Lorenzo Tonelli, Brand Ambassador, sharing the heritage, precision, and passion behind one of Italy’s greatest wine estates.
An unmissable night for collectors, connoisseurs, and lovers of the exceptional.